Côte de Beaune · Appellation guide
Meursault
The Chardonnay capital of the Côte de Beaune: broad whites, no Grand Cru, but three legendary Premiers Crus.
- 19Premiers Crus
- 1937Appellation since
Identity card
- Côte
- Côte de Beaune
- The appellation is created
- 31 July 1937
- Colours and grapes
- White (Chardonnay), a little red (Pinot Noir)
- Area under vine (2022)
- 392 ha, including 105 ha of Premier Cru
- Premiers Crus
- 19 climats
- Grands Crus
- None
- Communes
- Meursault
- Altitude
- 230 – 300 m
- Exposure
- East to south
The climats to know
No need to know all 19 Premiers Crus by heart: here are the climats people talk about, and why.
← Swipe the map →
Tap a climat on the map or in the list to discover it.
- Premier Cru
- Village
- 1Les SantenotsPremier Cru
To the north, towards Volnay: in red, they are sold as Volnay-Santenots.
- 2Les Gouttes d’OrPremier Cru
Above the village: a name that says it all about its colour.
- 3Les GenevrièresPremier Cru
At the heart of the trio of great Premiers Crus: floral and elegant.
- 4Les CharmesPremier Cru
The largest Premier Cru, lower on the slope: the most generous Meursault.
- 5Les PerrièresPremier Cru
A soil of stones and old quarries, against Puligny: the most mineral, often judged worthy of a Grand Cru.
The 19 Premiers Crus of Meursault
Official BIVB list. The number refers to the marker on the map; the star marks our cuvées.
- Blagny
- Charmes
- Clos des Perrières
- Genevrières
- La Jeunellotte
- La Pièce sous le Bois
- Le Porusot
- Les Bouchères
- Les Caillerets
- Les Cras
- Les Gouttes d'Or
- Les Plures
- Les Ravelles
- Les Santenots Blancs
- Les Santenots du Milieu
- Perrières
- Porusot
- Sous Blagny
- Sous le Dos d'Ane
The terroir
Jurassic marls and marly limestone, with seams of magnesian limestone. The best climats, at around 260 m, spread over an arc facing east to south.
- Altitude230 – 300 m
- ExposureEast to south
- CommunesMeursault
A little history
The monks of Cîteaux planted their vines here as early as 1098. The village, its 53-metre spire and its winegrowers’ houses host the Paulée de Meursault every November, the banquet that closes the Trois Glorieuses.
- 1098The monks of Cîteaux plant their vines
- 1937The appellation is created
In the glass
Pale gold, butter, hazelnut, toasted almond, honey and white flowers; a round, rich palate carried by fine minerality.
Sources: official appellation sheet from the BIVB ↗ (area under vine, 2022) and BIVB climat maps; schematic map, indicative positions.